:42:00
Now it's chest high.
High and...
:42:03
Hold it. Good.
:42:08
Turn over.
:42:09
All right.
All right?
:42:14
Now tilt your head just...
:42:17
Hey, something smells good. Yeah,
forward to the camera. That's it.
:42:21
I'm no Betty Crocker, but it smells
to me like something's burning.
:42:27
Now hold it, Tina.
Good.
:42:29
You know, I think you're right.
:42:32
Now let's try
a complete profile, honey. Yeah.
:42:34
Say, Chantal, is everything
under control in there?
:42:38
Go ahead,
cross your legs at the ankle.
:42:40
That's it.
Chantal?
:42:45
Now, honey, sit up
and face the other way.
:42:48
That's it. Lean on your arms. Good. I know
Chantal's an exotic cook, but isn't that a bit much?
:42:55
What... Chantal!
:43:03
Shut those doors.
:43:36
Well, where were you... Mrs. O'Leary,
when your cow started the fire?
:43:40
Fire? Oh, good heavens!
My shrimp!
:43:44
Uh, I needed some milk
for the cream sauce.
:43:47
- Chocolate milk on shrimp?
- Uh, yes.
:43:50
I'll find us something for lunch.
:43:52
I'm sorry. Don't worry about
it. And forget about lunch too.
:43:55
We're gonna do some shooting in the park
this afternoon, and we'll grab a bite there.
:43:58
Say, you'd better get dressed.