:15:03
We better stock in some more food.
:15:08
Our best plan is to find some small,
out of the way market...
:15:11
where they're not sure what's happened.
:15:13
The towns along the main road
will all know.
:15:17
There's a turn-off ahead. We'll try that one.
:16:16
- What do you want?
- I'd like to buy some groceries.
:16:19
Business starts at 9:00, stops at 5:00.
And it ain't 9:00 yet.
:16:23
What do you gross between 9:00 and 5:00?
:16:26
$200, maybe.
:16:28
How would you like to make that
in half an hour?
:16:30
Come in.
:16:33
You name it, I'll tell you why I ain't got it.
:16:35
- You're pretty chipper today.
- I don't get customers like you every day.
:16:38
- Are you ready to deal?
- Ready as a crouched cat.
:16:41
Fine. Well, give us a bag of flour.
Make that two bags. Big ones.
:16:47
- Couple of pounds of baking soda.
- Are you starting a bakery?
:16:49
Yeah, a bakery.
You got any cartons to put this stuff in?
:16:53
- Yeah, right over there.
- Kids, get those cartons, will you?
:16:57
I think we'll need about 12 pounds of coffee.
:16:59
- You can have what's left.
- We'll take them.