:29:00
He has a dreadful temper,
hasn't he?
:29:16
9:00, time for dinner.
:29:19
Is everything ready?
:29:24
I don't smell anything.
:29:26
Very light on the seasoning,
are you?
:29:29
Put the soup in a tureen
and keep the squabs on low.
:29:32
I'll serve cocktails.
:29:35
When you hear the bell,
bring out the chilled asparagus...
:29:40
...and turn up the flame
on the squabs.
:29:44
Have you got that?
:30:01
You didn't tell me how l look.
:30:03
No different than always--
Ravishing.
:30:06
-Do you love and adore me?
-I love and adore you.
:30:10
-You have the best tush in high society.
-Years of horseback riding.
:30:15
Getting to bottom of things?
:30:17
-Ah, Wang. You remember--
-Of course.
:30:19
-Nice to see you, Ah Wang.
-Always a pleasure.
:30:23
What a beautiful gown.
Tell me where you got it.
:30:26
This? This an old dress.
Had it for years.
:30:31
Please to meet adopted son, Willie.
:30:34
East meets West
in a most bizarre setting.
:30:38
I didn't know you were invited.
You know Wang.
:30:41
I had the pleasure
of dining in Shanghai...
:30:44
...many years ago with lnspector Wang.
:30:49
You remember. Yes.
:30:51
You had " hong ching chu"
and l had " kow dung woo fong."
:30:56
My wife, Dora. Inspector Perrier.