:33:02
Famou s? Is h e good?
:33:05
He's gr eat,
:33:08
People should come
ju st fo. Th e food.
:33:10
- They should come ju st for the food,
- I know that. I know,
:33:14
But they don't.
:33:26
Whoa. Cadi II ac!
,
:33:29
The newest.
:33:31
It's beautifu I. H u h?
,
Cadi llac,
:33:34
Big,
:33:37
Primo, tell her to mak e them,
,
you know, .,
:33:39
somethi n g for tonight, ok ay?
:33:41
Pri mo. Ask her if sh e wants
,
to come ton ight.
:33:47
You can 't tell me this,
:33:49
I h ad five order s to deliver,
:33:49
I h ad five order s to deliver,
:33:52
That's all I have t o say to you,
Good-bye.
:33:58
- Trou ble today?
- I won't even... No,
:34:02
Listen, I don 't h ave you r i rises,
The del ivery didn 't come,
:34:06
Somebody not do thei r job,
:34:08
- Somebody di dn 't think it was important,
- That is even mor e worse,
:34:11
Come on.
,
we'll find somethi n g else.
:34:18
I th ink for toni ght, .,
:34:20
my br other,
he want somethi n g...
:34:25
- Speci al.
- Yes, yes,
:34:28
Some bi g jazz guy comi n g,
Loui s Prima.
:34:32
I love Loui s Pri ma.
:34:34
- You know h im? He's good?
- Yes,
:34:36
He's very good,
Boister ous,
:34:41
- Lots of en ergy.
- Ah. Th at's good,
:34:46
Uh. Wel I., .
,
:34:50
something speci al.
:34:53
Th ese are ni ce,