1:12:01
We'll have the Terrine
of Quail Breast with
Shiitake Mushrooms to start.
1:12:05
Then the Veal Medallions
in Raspberry Truffle Sauce.
1:12:09
And the Sea Scallops
with Pureed Artichoke Hearts.
1:12:12
Very good, sir.
And may I say, those are all
excellent selections.
1:12:16
You may. Also, we'll have
a bottle of Lafite, '82.
1:12:20
Honey, that's an $800
bottle of wine.
1:12:26
We'll just have some red wine
by the glass.
1:12:34
You are so not
off the hook yet, Slick.
1:12:37
But I'm getting close,
right ?
1:12:41
You wanna dance ?
1:12:45
I-I don't think
there's dancing here, Jack.
1:12:48
Sure, there is.
Come on.
1:13:24
Not bad for a tire salesman
from New Jersey.
1:13:27
I have my moments.
1:13:34
You gotta try
one of these.
1:13:42
Ahh.
1:13:44
God, I miss that taste.
1:13:51
I need to tell you
something.
1:13:54
Okay.
[ Sighs ]
1:13:56
I think it may help us,
1:13:59
but there's a slight chance
it could make things worse.