:35:00
- Why does everything have to be so bright?
- It's TV.
:35:03
I know it's TV.
:35:07
But how would it look if we
turned off this? And this and this?
:35:12
I don't know. Give it a try.
:35:18
Looks good to me.
:35:23
That's it for us. Stay tuned for the premiere
of our new feature: "Passion Food Live."
:35:29
That's coming up next.
:35:31
- And we're out.
- OK. Thanks, everybody. Great show.
:35:34
- Let's get dinner.
- I've a tanning that you're making me late for!
:35:37
- I said we're over.
- What?
:35:39
- We are done! You're dumped!
- What? I can't believe this!
:35:43
- You are a blithering idiot.
- I am not a blithering idiot! I'm an author!
:35:57
- She looks great.
- Yeah. Let's just keep moving here.
:36:13
Yemanja, I am preparing
your favorite dish tonight.
:36:17
Please don't let me down.
:36:20
Wow. I've really gotta start
wearing my hair down.
:36:24
OK! In five,
:36:26
four, three...
:36:30
Good evening. I am Isabella Oliveira,
and this is "Passion Food."
:36:34
In this show you will learn to turn simple
ingredients into sensual, delicious dishes
:36:39
that fire the blood and satisfy the heart.
:36:42
- My God, the camera loves her.
- It's like a miracle.
:36:45
I would like to introduce
my assistant, Monica.
:36:50
- Hi!
- What is that?
:36:52
L-l-l-I have no...