:02:01
- And some more wine.
- Yes, sir.
:02:13
Wake up.
:02:15
Wake up.
:02:17
What is it, a ship?
:02:19
No, you was calling me "Garçon".
:02:21
Who's Garçon?
:02:23
Doggone you, Sink.
I was just having a wonderful dream.
:02:26
- What about?
- What do you think?
:02:28
- Food.
- What, again?
:02:30
- Yeah, and you had to wake me up.
- I was lonely.
:02:33
- What day is it?
- Wednesday.
:02:36
- You said yesterday was Wednesday.
- Then it must be Thursday.
:02:40
It must be.
:02:41
So what?
:02:44
Fifteen days.
:02:47
Oh, boy, if I ever get out of this...
:02:49
...my first meal is gonna
be a humdinger.
:02:52
A big, thick, juicy steak
with baked potatoes.
:02:56
Asparagus with hollandaise sauce.
:02:58
And chocolate cake and ice cream.
:03:12
- That for me?
- No, this is for Seaman Sinkewicz.
:03:16
This is for you, and you've got
a surprise tonight.
:03:19
Turkey? Steak?
:03:23
A lovely raw egg
floating in your milk.
:03:34
"By America's best cook,
Elizabeth Lane.
:03:37
Roast goose Bernoise
with walnut dressing...
:03:40
...giblet gravy, cranberry..."
:03:58
Did you enjoy your lunch,
honey boy?