Pieces of April
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:26:22
Careful now.
Don't let the heat out.

:26:26
How's it look?
:26:29
I... wouldn't know.
:26:36
What's he making?
:26:37
Tell her what you're making.
:26:41
Nothing special this year.
:26:43
No. Just sweet potato soup
with buttered pecans,

:26:47
herbed oyster stuffing,
giblet gravy,

:26:51
some lemon-rosemary green beans,
:26:54
sautéed red Swiss chard with garlic,
:26:57
hickory nut ice cream,
:26:59
and maple pumpkin pie.
:27:03
- Wow.
- Nothing special this year.

:27:06
- Yeah, right.
- How about you?

:27:13
Turkey, gravy...
:27:17
a Waldorf salad.
:27:18
Waldorf salad.
That sounds unusual.

:27:21
It's made with different kinds
of fruits and nuts.

:27:25
The dressing's
pretty much mayonnaise.

:27:27
Then mashed potatoes, of course,
:27:29
and cranberry sauce,
which is easy.

:27:32
Just open the can.
:27:35
Oh, sweetie.
:27:38
I like it from the can.
:27:40
Nobody likes it from the can.
:27:51
It was a squirrel, I think...
:27:54
or a very small raccoon.

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