:55:00
Only he really knows that this
isn't really the WTO.
:55:03
Everybody else will think
that it's the WTO.
:55:06
But another good thing is
that it will be a hungry audience,
:55:09
so there's a good chance
they are going to eat those hamburgers,
:55:12
which we weren't sure
was actually gonna happen
:55:14
with the accountants in Australia.
:55:17
I think, for look,
I should probably carry these in.
:55:21
Okay. Can you do it?
:55:23
I'm thinking that you probably shouldn't
be associated with the hamburgers.
:55:27
Okay.
:55:28
I'd like to thank everybody for coming.
:55:31
You have many education choices,
and we're all grateful at the WTO
:55:36
that you have chosen
to listen to us for an hour
:55:39
and to our messages about things
that will impact everyone.
:55:42
I'd like to say that,
by joining us here,
:55:45
you're essentially embarking
with us on a mission.
:55:49
I'd like to start right at the beginning.
:55:51
As I was saying,
:55:53
trade liberalization is a project of faith;
it's a crusade.
:55:57
And in any crusade,
there are problems.
:55:59
There are invading armies,
there are big blockades.
:56:01
And one of the problems
that we run into in this crusade
:56:06
is starvation in the Third World.
:56:08
You may recognize that symbol
from those green bins you see...
:56:11
where cans, bottles, blah, blah.
:56:13
The kind of recycling I'm talking about
that we have developed at the WTO
:56:17
is...not-not really
this irrelevant kind of recycling
:56:22
where the target-
individual consumers like you and me
:56:25
or of non-edible industrial products-
is such a tiny part of the problem.
:56:30
Rather, we're talking about really
recycling what counts where it counts.
:56:35
To begin to understand
the theory behind this,
:56:38
you must first realize that the human body
is not really very efficient.
:56:41
When ingesting heavy foods,
only about 20% of the nutrients
:56:46
are absorbed
by the alimentary passageway
:56:48
while the other 80% finds itself
expelled in post-consumer byproducts.
:56:52
Already 20 years ago,
:56:54
NASA scientists began
to tap into this nutritional gold mine
:56:57
by developing filters that could
transform their astronauts' waste